* The 5-Year EBITDA Growth Rate is the 5-year average EBITDA per share growth rate. While the denominator is a percentage, we use the whole number as opposed to the decimal form for the calculation. For example, 5% would be shown as 5 as opposed to 0.05. If it's smaller than or equal to 0, then the PEG Ratio is not calculated.
The historical rank and industry rank for Old Chang Kee's PEG Ratio or its related term are showing as below:
SGX:5ML'
s PEG Ratio Range Over the Past 10 Years
Min: 0.37 Med: 1.35 Max: 7.04
Current: 0.57
During the past 13 years, Old Chang Kee's highest PEG Ratio was 7.04. The lowest was 0.37. And the median was 1.35.
SGX:5ML's PEG Ratio is ranked better than 86.21% of 116
companies
in the Restaurants industry
Industry Median: 2.09
vs SGX:5ML: 0.57
Peter Lynch thinks a company with a P/E ratio equal to its growth rate is fairly valued.
Old Chang Kee PEG Ratio Historical Data
The historical data trend for Old Chang Kee's PEG Ratio can be seen below:
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD. * For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
Competitive Comparison of Old Chang Kee's PEG Ratio
For the Restaurants subindustry, Old Chang Kee's PEG Ratio, along with its competitors' market caps and PEG Ratio data, can be viewed below:
* Competitive companies are chosen from companies within the same industry, with headquarter located in same country, with closest market capitalization; x-axis shows the market cap, and y-axis shows the term value; the bigger the dot, the larger the market cap. Note that "N/A" values will not show up in the chart.
Old Chang Kee's PEG Ratio Distribution in the Restaurants Industry
For the Restaurants industry and Consumer Cyclical sector, Old Chang Kee's PEG Ratio distribution charts can be found below:
* The bar in red indicates where Old Chang Kee's PEG Ratio falls into.
Old Chang Kee PEG Ratio Calculation
PEG Ratio is defined as the PE Ratio without NRI divided by the growth ratio.
The ratio we use is the 5-Year EBITDA growth rate.
Old Chang Kee's PEG Ratio for today is calculated as
* For Operating Data section: All numbers are indicated by the unit behind each term and all currency related amount are in USD. * For other sections: All numbers are in millions except for per share data, ratio, and percentage. All currency related amount are indicated in the company's associated stock exchange currency.
* Note: The 5-Year EBITDA Growth Rate is the 5-year average EBITDA per share growth rate. While the denominator is a percentage, we use the whole number as opposed to the decimal form for the calculation. For example, 5% would be shown as 5 as opposed to 0.05. If it's smaller than or equal to 0, then the PEG Ratio is not calculated.
Old Chang Kee (SGX:5ML) PEG Ratio Explanation
To compare stocks with different growth rates, Peter Lynch invented a ratio called PEG Ratio. PEG Ratio is defined as the P/E ratio divided by the growth ratio. He thinks a company with a P/E ratio equal to its growth rate is fairly valued. Still he said he would rather buy a company growing 20% a year with a P/E of 20, instead of a company growing 10% a year with a P/E of 10.
Old Chang Kee PEG Ratio Related Terms
Thank you for viewing the detailed overview of Old Chang Kee's PEG Ratio provided by GuruFocus.com. Please click on the following links to see related term pages.
Old Chang Kee Ltd is engaged in the manufacturing and distribution of food products. The company's products include curry puffs, fishballs, chicken nuggets, and chicken wings. It also provides catering services in Singapore. The company's geographical segments include Singapore, Australia, and Malaysia, and derives a majority of its revenue from Singapore. The company is engaged in the manufacture and sale of food products under the Old Chang Kee brand name, Bun Times retail outlets offer Hainanese buns with a range of fillings, such as curry chicken and coconut, and the Curry Times, Take 5 and Mushroom to dine in retail outlets carry a range of local delights, such as laksa, mee siam, nasi lemak, and curry chicken.
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